• 1 lb. 2 oz. PREMIUM Medium Cracker Meal
  • 6 oz. grated Parmesan cheese
  • 1 oz. Italian seasoning
  • 15 lb. boneless skinless chicken breast halves
  • 12 oz. butter, melted
  • 12 oz. oil


Nutritional facts are based on a single serving
Calories 320
Total fat 17g
Saturated fat 6g
Trans fat 0g
Cholesterol 100mg
Sodium 180mg
Carbohydrate 9g
Dietary fiber 0g
Sugars 0g
Protein 33g
Vitamin A 4%DV
Vitamin C 0%DV
Calcium 6%DV
Iron 10%DV


  1. Preheat  oven to 400 degrees F.
  2. COMBINE  cracker meal, Parmesan cheese and Italian seasoning. Brush chicken with butter, then coat with the cracker mixture.
  3. Heat  oil in a saucepan on medium-high heat. Saute chicken for 2 minutes on each side then transfer to oven and cook until internal temperature reaches 165 degrees F.
  4. Serving suggestion

    Serve with steamed asparagus and roasted new potatoes.

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