• 10 oz. vanilla ice cream
  • 2 oz. milk
  • 1-1/2 oz. NILLA Wafers, chopped
  • 2 oz. canned pumpkin pie filling
  • 1 oz. whipped cream
  • 1/8 tsp. ground cinnamon
  • 1 each whole NILLA Wafer


  1. Place  ice cream, milk, pumpkin pie filling and chopped NILLA Wafers in blender or shake machine; cover. Blend on high speed until well blended.
  2. Pour  into tall glass. Garnish with whipped cream, cinnamon and chopped NILLA Wafer.


Nutritional facts are based on a single serving
Calories 790
Total fat 45g
Saturated fat 27g
Trans fat 0g
Cholesterol 170mg
Sodium 440mg
Carbohydrate 82g
Dietary fiber 4g
Sugars 59g
Protein 13g
Vitamin A 200%DV
Vitamin C 6%DV
Calcium 45%DV
Iron 6%DV
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