INGREDIENTS

Servings
  • 10 oz. vanilla ice cream, softened
  • 4 oz. milk
  • 2 oz. Chunky CHIPS AHOY! Cookies, chopped, divided
  • 1 oz. whipped cream

DIRECTIONS

  1. Blend  ice cream, milk and 1-3/4 oz. CHIPS AHOY! pieces in blender until smooth. Pour into tall glass.
  2. Top  with whipped cream and remaining cookie pieces.
  3. Variation:

    Prepare using chocolate ice cream.

NUTRITION FACTS

Nutritional facts are based on a single serving
Calories 1030
Total fat 58g
Saturated fat 32g
Trans fat 0.5g
Cholesterol 175mg
Sodium 490mg
Carbohydrate 110g
Dietary fiber 3g
Sugars 75g
Protein 17g
Vitamin A 35%DV
Vitamin C 4%DV
Calcium 50%DV
Iron 10%DV
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