• 24 fl oz milk
  • 9 lb. vanilla ice cream, softened
  • 1-1/2 lb. OREO Medium Cookie Pieces, divided
  • 2-1/4 oz. heavy cream


  1. For  each serving: Blend 1/4 cup milk, 1-2/3 cups ice cream and 2/3 cup OREO Pieces in blender until well blended.
  2. Pour  into tall chilled glass; top with 1 Tbsp. whipped topping and 1 tsp. of the remaining OREO Pieces.
  3. Substitute

    Prepare using chocolate ice cream.


Nutritional facts are based on a single serving
Calories 1030
Total fat 52g
Saturated fat 28g
Trans fat 0g
Cholesterol 160mg
Sodium 560mg
Carbohydrate 124g
Dietary fiber 4g
Sugars 86g
Protein 16g
Vitamin A 30%DV
Vitamin C 4%DV
Calcium 50%DV
Iron 10%DV
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