Vegan Matcha Tea Shake with OREO Cookie Pieces

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Ingredients

  • 3 oz. almond milk
  • 1-1/2 tsp. matcha powder
  • 10 oz. vegan vanilla ice cream
  • 2 oz. Golden OREO Pieces-Medium, divided
  • 1-1/2 oz. cooked boba tapioca pearls

Instructions

  • Blend  almond milk and matcha powder in blender. Add ice cream and 1-1/2 oz. cookie pieces. Blend until almost smooth.
  • Spoon  boba in bottom of 16-oz. glass. Pour in ice cream mixture. Sprinkle with remaining 1/2 oz. cookie pieces.

Recipe Tips

306980

Nutritional Information PerServing
Calories 1030
Total fat 44g
Saturated fat 22g
Trans fat 0g
Cholesterol 0mg
Sodium 490mg
Carbohydrate 146g
Dietary fiber 3g
Sugars 80g
Protein 13g
Vitamin A 0%DV
Vitamin C 0%DV
Calcium 2%DV
Iron 20%DV

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