Culinary Center

Your place for recipes, trends and tips for delighting your customers

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New Recipes


Waffles on a Stick made with Chunky CHIPS AHOY! Cookie Pieces


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Mac ‘n Cheese-Stuffed Potatoes made with RITZ

Mac ‘n Cheese-Stuffed Potatoes made with RITZ

A delicious dish cheese-lovers will devour: creamy mac 'n cheese stuffed into a pillowy potato and finished with a crunchy topping. Serve as a side dish, appetizer or finger food.

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Baklava made with OREO

Baklava made with OREO

OREO Cookies add a unique twist to a classic dessert, providing contrast in both flavor and texture: dark chocolate with sweet sugar syrup, and crunchy cookies with flaky pastry.

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chef patty's culinary corner

More than Just Desserts

More Than Just Desserts

Fun, exciting, joyful, novel, unexpected, Instagrammable: just a few of the attributes operators hope their dishes will evoke. Here we share some of Mondelēz International Foodservice Chef Patty Mitchell’s insights and recipes for letting beloved products shine across your menu—not just in desserts.

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popsicles

Envision a Feast of Sales

See how you can leverage 2020’s top trends to help tailor your menu for today’s evolving tastes.

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Oreo
Nilla
Chips Ahoy
Nutter Butter
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