•   Mock Apple Pie Mixture
  • 7-3/4 oz. granulated sugar
  • 7 oz. water
  • 1 tsp. cream of tartar
  • 1/8 tsp. kosher salt
  • 1 Tbsp. butter
  • 1 tsp. lemon juice
  • 1 tsp. vanilla extract
  • 2-1/4 oz. RITZ Crushed Crackers
  • 1/4 tsp. ground cinnamon
  • 1/4 tsp. lemon zest
  •   Milkshake
  • 2-1/2 lb. vanilla ice cream, softened
  • 2 oz. RITZ Crushed Crackers


Nutritional facts are based on a single serving
Calories 990
Total fat 43g
Saturated fat 23g
Trans fat 0.5g
Cholesterol 135mg
Sodium 510mg
Carbohydrate 140g
Dietary fiber 2g
Sugars 106g
Protein 12g
Calcium 40%DV
Iron 6%DV


    Mock Apple Mixture:
  1. Combine  sugar, water and cream of tartar in large heavy saucepan. Bring to boil on medium heat, stirring until sugar is dissolved. Remove from heat; stir in salt. Cool slightly. Whisk in butter, lemon juice and vanilla.
  2. Combine  crushed crackers, cinnamon and lemon zest with electric mixer fitted with paddle attachment. Add sugar mixture; blend until combined. Transfer mixture to a storage container. Refrigerate at least 10 min. or until ready to use.
  3. For each milkshake:
  4. Blend  10 oz. ice cream and 4 oz. Mock Apple Pie Mixture in blender until well combined. Serve in a tall glass topped with 1 Tbsp. crushed RITZ Crackers.
  5. Serving Suggestion:

    Garnish each portion with 2 Tbsp. whipped cream, if desired.

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